Slow Cooker "Crack" Chicken

Slow Cooker "Crack" Chicken

Chris Stephens
Ingredients
  • 2 lbs boneless chicken breasts
  • 2 (8 oz) blocks cream cheese
  • 2 (1 oz) packets your choice of Uncle Dan's Dressings and Seasonings
  • 8 oz bacon, cooked crispy and crumbled
Instructions
  1. In a slow cooker, combine chicken, cream cheese, and Dan's Ranch
  2. Cook on low for 6-8 hours or on high for 4 hours, until chicken shreds easily
  3. Shred chicken with large fork or spoon, so all the ingredients combine
  4. Add in crumbled bacon and stir
  5. Serve warm
  ***Recipe from Cookies and Cups.

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Spam on a Stick with Uncle Dan's Dipping Sauces

Spam on a Stick with Uncle Dan's Dipping Sauces

Chris Stephens2 comments
Ingredients:
  • 1 Can Spam
  • Rice Flour (or Almond Flour)
  • 3 Eggs
  • 2 Cups Panko
  • Frying oil
Instructions:
  1. Cut Spam into equal rectangles
  2. Skewer Spam rectangles with wooden skewers
  3. Mix one package Uncle Dan’s Chipotle Ranch into 2 cups Rice Flour
  4. Beat together 3 eggs; set our 2 cups Panko
  5. Take skewered Spam rectangles--dip in Chipotle Ranch, then roll in egg, then roll in Panko. Set aside to be fried.
  6. Fry in oil until golden brown.
  7. Mix one package of your favorite Uncle Dan’s flavor (see below)
  8. Serve and enjoy.
Dipping Sauce
  1. ***Note: The great thing about Uncle Dan’s is you can mix it to taste. We will be giving FULL package mixing instructions here but you can alter these to your taste. TIP: Make Uncle Dan’s the day before.
  2. In a bowl mix Uncle Dan’s Chipotle Ranch (or your favorite UD flavor) with 1 cup artisan mayo and 1 cup Sour Cream. Set Aside

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Mediterranean Salmon Cakes Recipe

Mediterranean Salmon Cakes Recipe

Chris Stephens

Welcome to Season 2, Episode 1 of "Afternoon with Uncle Dan." This video was shot and produced by Focus First Media. Afternoon with Uncle Dan features guest chefs cooking with the real Uncle Dan from Uncle Dan's® Seasoning and Salad Dressing. This video features Chef Kylan Mckee from Bistro on Spruce in Coeur d'Alene.

Ingredients
  • 1 Lb Wild Sockeye Salmon
  • 3/4 C finely diced red onion
  • 1 1/2 C finely diced red bell pepper
  • 3 T capers
  • 3 T Uncle Dan's Mediterranean Garlic Seasoning and Salad Dressing mix
  • 4 Dashes Tabasco (to taste)
  • 1 T Worcestershire Sauce
  • 4 C Panko bread crumbs
  • 1 T Dijon mustard
  • 3 Eggs, beaten
Instructions
  1. Chop salmon into 1/2 inch pieces.
  2. In a mixing bowl, combine all ingredients EXCEPT Panko crumbs.
  3. Add Panko 1/3 Cup at a time until a formable consistency (reserve remaining Panko).
  4. For Tzatziki dressing: (Mix all ingredients).
  5. /2 packet of Uncle Dan's Country Dill dressing mix.
  6. cucumber seeded and finely diced.
  7. C Greek yogurt.
  8. T lemon juice (fresh).

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Uncle Dan's Dilled Asparagus

Uncle Dan's Dilled Asparagus

Chris Stephens
Ingredients
  • 1 pkg. Uncle Dan’s® Country Dill Seasoning and Salad Dressing
  • 1 bundle of asparagus
Instructions
  1. Prepare Uncle Dan’s® Country Dill dressing as directed on package.
  2. Steam or blanch asparagus in water until tender but still crisp. Drain.
  3. While the asparagus is still hot, place in bowl or pan. Cover asparagus with prepared dressing.
  4. Refrigerate until thoroughly chilled before serving.
  5. Arrange some lettuce and the asparagus on salad plates.

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Eggs Benedict with Smoked Salmon and Hash Browns

Eggs Benedict with Smoked Salmon and Hash Browns

Chris Stephens
 
Ingredients
  • 1 pkg. Uncle Dan's® Country Dill Seasoning and Salad Dressing
  • 1 pkg. Uncle Dan's® Classic Ranch Seasoning and Salad Dressing
  • Eggs
  • White wine
  • Lemon juice
  • 1/2 cup melted butter
  • Packaged smoked salmon
  • Potatoes
Instructions
Eggs Benedict and Hollandaise
  1. Separate egg yolks and put into mixing bowl. Add a splash of white wine and a squeeze of lemon juice.
  2. Using a double boiler, continuously stir the eggs, wine and lemon juice over heat.
  3. Once mixture thickens, stir in butter.
  4. Remove from heat and add in Uncle Dan's® Country Dill Seasoning and Salad Dressing to taste.
  5. Use a griddle to toast english muffins.
  6. Poach eggs (tip: add vinegar to water). Place salmon on english muffin, top with salmon, egg, and hollandaise.
Hash Browns
  1. Shred potatoes.
  2. Using a griddle, spread generous amount of melted butter and then brown potatoes.
  3. Once browned on one side, flip only once.
  4. Top with Uncle Dan's® Country Dill Seasoning and Salad Dressing

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Veggie Pizza Recipe

Chris Stephens
Use our gluten-free Uncle Dan's Seasoning Mix to make fresh veggie pizzas with Chipotle Ranch or Zesty Ranch.

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Mediterranean Garlic Shrimp Recipe

Chris Stephens
The secret to this delicious shrimp meal is using Uncle Dan's® Mediterranean Garlic Seasoning and Salad Dressing Mix.

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Taco Tortilla Soup Recipe

Chris Stephens
With Uncle Dan's® Seasoning and Salad Dressing Mixes, you can make taco tortilla soup with one of three great flavors: Classic Ranch, Chipotle Ranch or Zesty Ranch.

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Marinated Steak Salad Recipe

Chris Stephens
Marinated steak never tasted so good as when it's covered in one Uncle Dan's® Seasoning and Salad Dressing Mix flavors like Mediterranean Garlic.

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Marinated Pasta Salad Recipe

Chris Stephens
Make a delicious marinated pasta salad with one of three Uncle Dan's® Seasoning and Salad Dressing Mix flavors - Mediterranean Garlic, Classic Ranch or Italian.

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