Easy Artichoke Crab Dip Recipe

Easy Artichoke Crab Dip Recipe

Chris Stephens
One of the easiest recipes you'll ever make! Our easy Artichoke Crab Dip recipe is sure to be a favorite in your house.

 
INGREDIENTS:
  • 1 package of Uncle Dan’s Classic Ranch or Creamy Ranch Mix
  • 1 (16 ounce) container of greek yogurt
  • 1 (14 ounce) can of artichoke hearts, rinsed, drained and chopped
  • ¾ cup of cooked crabmeat (rinsed and drained) or imitation crab
  • 2 tablespoons of chopped red or green bell pepper
  • Sliced french bread, crackers, or fresh vegetables, for dipping
INSTRUCTIONS:
  1. Combine dips mix with sour cream.
  2. Stir in artichoke hearts, crabmeat, and bell peppers.
  3. Chill 30 minutes.
  4. Serve with sliced french bread, crackers, or fresh vegetables.

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