BBQ Baby Back Ribs Recipe

Chris Stephens
 

INGREDIENTS:
  • 3 pounds of baby back ribs
INGREDIENTS FOR RUB:
  • 1½ cups of brown sugar
  • 1 cup of salt
  • 1 teaspoon of crushed red pepper
  • ¼ cup of cumin
  • 2 teaspoons of black pepper
INGREDIENTS FOR BBQ SAUCE:
  • 1 package of Uncle Dan's® Chipotle Ranch Seasoning
  • 1½ cups of brown sugar
  • 1 cup of water
  • 1 cup of molasses
  • 2 cups of ketchup
  • 2 chipotle peppers
INSTRUCTIONS:
  1. Mix rub ingredients and rub ribs both sides. For best results, rub 2-3 days.
  2. Then barbecue on grill for approximately 2 hours on low heat.
  3. For sauce, mix brown sugar and water into sauce pan.
  4. Add chipotle peppers and Uncle Dan's® Chipotle Ranch Seasoning and Salad Dressing.
  5. Bring to a rolling boil for 3 minutes, and break up the peppers.
  6. Add ketchup and molasses and let boil again.
  7. As ribs finish, spread on sauce and let cook for 20-30 minutes on one side, then flip and spread on the other side.

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