Soup n Salads

Creamy Country Dill Cucumber Salad

Recipe By: Uncle Dan's

Prep time:

0h : 10m

Cooking time:

0h : 0m

Total Time:

0h : 10m

Serving Size:

Serves 4

Light, refreshing, and full of flavor, this Creamy Country Dill Cucumber Salad is the perfect side dish for any meal. Made with Uncle Dan’s Country Dill Seasoning, this creamy and tangy salad is packed with crisp cucumbers, a hint of onion, and a rich, herb-infused dressing. Whether served at a summer barbecue, alongside grilled meats, or as a refreshing addition to any meal, this salad is an easy crowd-pleaser!

Creamy Country Dill Cucumber Salad

Ingredients

  • 2 large cucumbers, thinly sliced
  • 1/4 red onion, thinly sliced
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 2 tbsp white vinegar
  • 2 tbsp Uncle Dan’s Country Dill Seasoning
  • 1 tsp Dijon mustard
  • 1/2 tsp garlic powder
  • 1/2 tsp black pepper
  • 1 tbsp fresh chopped dill (optional, for garnish)

Instructions

  1. In a large bowl, combine sour cream, mayonnaise, vinegar, Dijon mustard, Uncle Dan’s Country Dill Seasoning, garlic powder, and black pepper. Stir until smooth.
  2. Add the sliced cucumbers and red onions to the bowl and toss until evenly coated with the dressing.
  3. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
  4. Garnish with fresh chopped dill before serving.
  5. Serve chilled as a refreshing side dish.

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