Uncle Dans Recipe

Crispy Sriracha Ranch Roasted Potatoes

Recipe By: Uncle Dan's

Prep time:

0h : 10m

Cooking time:

0h : 30m

Total Time:

0h : 40m

Serving Size:

Serves 4

Transform humble baby potatoes into a bold and irresistible side dish with Uncle Dan’s Sriracha Ranch mix. These golden, crispy potatoes are perfectly seasoned with a spicy kick and a hint of ranch flavor, making them a standout addition to any meal. Whether you're hosting a dinner party, bringing a dish to a potluck, or just looking for a new way to enjoy potatoes, this recipe is a guaranteed crowd-pleaser. Serve them as a savory snack, pair them with your favorite protein, or enjoy them on their own—flavor this good deserves to shine!

Crispy Sriracha Ranch Roasted Potatoes

Ingredients

  • 1 packet of Uncle Dan's Sriracha Ranch mix
  • 1.5 lbs baby potatoes, halved
  • 2 tbsp olive oil
  • 1 tbsp grated Parmesan cheese (optional)
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Toss the halved baby potatoes with olive oil and sprinkle generously with Uncle Dan's Sriracha Ranch mix.
  3. Spread the potatoes out in a single layer on a baking sheet.
  4. Roast for 25-30 minutes, flipping halfway through, until crispy and golden brown.
  5. Optional: Sprinkle with Parmesan cheese and fresh parsley before serving.

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