Main Courses

Curd Sandwich with Uncle Dan's Zesty Ranch Dip, Nuts and Oranges

Recipe By: Uncle Dan's

Prep time:

0h : 5m

Cooking time:

0h : 15m

Total Time:

0h : 20m

Serving Size:

1 serving

This curd sandwich, paired with Uncle Dan's Zesty Ranch Dip, nuts, and oranges, makes a balanced and tasty lunchbox meal. The sandwich is packed with veggies and a flavorful curd mixture, while the dip adds a zesty kick. The nuts provide crunch and extra nutrition, and the oranges give a burst of freshness to complete the meal.

Curd Sandwich with Uncle Dan's Zesty Ranch Dip, Nuts and Oranges


  • 1 cup of curd (or yogurt)
  • ½ cup of mayonnaise (can also use eggless mayo)
  • ½ tsp mixed herbs
  • ¼ tsp pepper powder
  • ¼ tsp salt
  • ½ an onion, finely chopped
  • 3 tbsp sweet corn
  • ½ capsicum pepper, finely chopped
  • ½ carrot (grated)
  • butter
  • Bread slices
  • 1 packet Zesty Ranch
  • 2 cups sour cream
  • A handful of nuts
  • Oranges, peeled and segmented


  1. In a bowl, mix the curd, mayonnaise, mixed herbs, pepper powder, and salt until well combined.
  2. Add the chopped onion, sweet corn, chopped capsicum, and grated carrot to the bowl and mix again.
  3. Butter two slices of bread. Spread a generous amount of the curd mixture on one slice, then top with the other slice.
  4. Optional: grill the sandwich until crispy and golden.
  5. For the dip, mix the Zesty Ranch packet and sour cream in a medium-sized bowl. For best results, mix 8 hours before serving and refrigerate.
  6. Pack the curd sandwich, some Uncle Dan's Zesty Ranch Dip, a handful of nuts, and some orange segments in the lunchbox.

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