Uncle Dans Recipe
Loaded Nachos with Uncle Dan’s Sriracha Ranch
Recipe By: Uncle Dan's
Prep time:
0h : 10m
Cooking time:
0h : 10m
Total Time:
0h : 20m
Serving Size:
Serves 4-6
Treat your taste buds (and your guests) to a fully loaded tray of nachos taken to the next level by Uncle Dan’s Sriracha Ranch Drizzle. Layer crisp tortilla chips with melty cheese, hearty beans, and spicy jalapeños, then finish it off with a drizzle of tangy heat. It’s the ultimate crowd-pleaser for game day, movie night, or any time you’re craving a delicious snack.

Ingredients
- Uncle Dan’s Sriracha Ranch Dressing (for drizzling)
- Tortilla chips (enough to cover your baking sheet or dish)
- 2 cups shredded cheese (cheddar, pepper jack, or a blend)
- 1 can black beans (drained and rinsed)
- Sliced jalapeños (fresh or pickled)
- Optional extras: diced tomatoes, chopped onions, sliced olives, sour cream, guacamole
Instructions
- Preheat your oven to 375°F (190°C);
- Spread tortilla chips on a baking sheet or oven-safe dish;
- Layer chips with shredded cheese, black beans, jalapeños, and any optional toppings;
- Bake for 8–10 minutes, or until cheese is melted and bubbly;
- Remove from oven and drizzle generously with Uncle Dan’s Sriracha Ranch Dressing;
- (Optional) Top with fresh ingredients like diced tomatoes, onions, sour cream, or guacamole;
- Serve hot and enjoy!
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