Loaded Ranch Baked Potato Salad Recipe

Loaded Ranch Baked Potato Salad Recipe

Chris Stephens7 comments

 

INGREDIENTS:
  • 1 package Uncle Dan’s® Classic Ranch Seasoning and Salad Dressing
  • 5 pounds of potatoes
  • 1 cup of chopped green onions
  • 1 cup of chopped bacon
  • 1 cup of shredded cheddar cheese.
  • 1 cup of mayonnaise
  • 2 cups of sour cream
INSTRUCTIONS:
  1. Cut potatoes into bite-size pieces. Boil until tender and cool in the fridge (30-60min).
  2. While potatoes are boiling cook bacon until crispy and crumble.
  3. Place potatoes in a large mixing bowl and fold in the mix, chopped onions, bacon, cheese mayonnaise, and sour cream with (gloved) hands or spatula.
  4. As a finishing touch you can hold off some of the green onion, bacon and cheese and add as a topping garnish.
  5. Optionally, add a little paprika for color.
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7 comments

Uncle Dan
Uncle Dan
Good catch! We updated the recipe, it’s in step 3 that you add the mix.
Clarissa
Clarissa
Hello! When do I actually add the salad dressing mix to this potato salad?
J. Band
J. Band
With this loaded ranch potato salad your first ingredient is classic ranch seasoning and salad dressing, but in the instructions there is no mention what to do with it. I am going to assume it just gets mixed in with the mayo etc. tks. J.
sue lubash
sue lubash
This recipe looks good, but I don’t see any directions for when you add the seasoning mix. Do you prepare it before adding it, or add it dry????
Graham Midgley
Graham Midgley
It may be a man thing but when & how does one add the dressing, it seem to be missing from the instructions Regards Graham Midgley
Uncle Dan
Uncle Dan
We just made the update to step 3, thank you!
Uncle Dan
Uncle Dan
It’s step 3. We just made the update!

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