Appetizers & Snacks

Uncle Dan's Ranch Pumpkin Seeds

Recipe By: Uncle Dan's

Prep time:

0h : 5m

Cooking time:

0h : 25m

Total Time:

0h : 30m

Serving Size:

Serves 2-4

Crunchy and perfectly seasoned, these Classic Ranch Roasted Pumpkin Seeds are a savory treat you can enjoy as a snack or a flavorful topping. Coated with a sprinkle of Uncle Dan's Original Ranch Seasoning, these seeds offer a rich, satisfying taste that pairs beautifully with their natural crunch. Easy to prepare and versatile, they’re the perfect addition to your fall snack lineup or as a topping for salads and soups.

Uncle Dan's Ranch Pumpkin Seeds

Ingredients

  • 1 cup raw pumpkin seeds (cleaned and dried)
  • 1 tablespoon olive oil
  • Uncle Dan's Original Ranch Seasoning (sprinkle to taste)

Instructions

  1. Preheat the Oven: Preheat your oven to 300°F (150°C).
  2. Toss the Seeds: In a bowl, combine 1 cup of cleaned and dried pumpkin seeds with 1 tablespoon olive oil. Sprinkle Uncle Dan’s Original Ranch Seasoning to taste over the seeds and toss to coat evenly.
  3. Roast the Seeds: Spread the seasoned seeds evenly on a baking sheet. Roast in the preheated oven for 20-25 minutes, stirring once halfway through, until the seeds are golden and crispy.
  4. Cool and Enjoy: Remove the seeds from the oven and let them cool completely. Enjoy as a savory snack or use as a crunchy topping for soups and salads.

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