Appetizers & Snacks

Sriracha Ranch Dip for Veggies & Chips

Recipe By: Uncle Dan's

Prep time:

0h : 5m

Cooking time:

0h : 0m

Total Time:

0h : 05m

Serving Size:

8 oz (about 4 servings)

A bold and tangy Sriracha Ranch Dip perfect for veggies, chips, and more! Made with a blend of Uncle Dan's Sriracha Ranch mix, sour cream, and mayonnaise, this creamy dip adds a spicy kick to any snack. It’s quick and easy to prepare, making it an ideal option for parties, game days, or casual get-togethers. Whip up 8 oz of this zesty dip in minutes!

Sriracha Ranch Dip for Veggies & Chips

Ingredients

  • 1 tablespoon of Uncle Dan's Sriracha Ranch mix
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • Fresh veggies (carrots, celery, cucumbers, bell peppers) and chips for serving

Instructions

  1. Mix the Ingredients: In a small bowl, combine 1/2 cup sour cream, 1/2 cup mayonnaise, and 1 tablespoon of Uncle Dan’s Sriracha Ranch mix.
  2. Stir Until Smooth: Mix everything together thoroughly until smooth and well-blended, ensuring the ranch mix is fully incorporated.
  3. Chill (Optional): If you have time, cover the dip and refrigerate it for 20-30 minutes to let the flavors meld together.
  4. Serve: Serve the dip with fresh-cut veggies (carrots, celery, cucumbers, bell peppers) or your favorite chips. Enjoy the bold, spicy flavor!

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