Three Unique Italian Crostini Recipes
INGREDIENTS FOR CROSTINI:
- ¼ cup of butter
- ½ cup of olive oil
- 2 teaspoons of Uncle Dan's Original Southern Classic Ranch Seasoning
- ¼ pound of soft butter
- ½ pound of gorgonzola or Goat cheese
- 3 tablespoons of sour cream
- 2 ½ teaspoons Uncle Dan's Blue Cheese Seasoning
- Dried figs sliced in half
- ½ cups port wine
- ½ cup of Balsamic vinegar
- Sun-dried Tomato reconstituted for 5 to 10 minutes, drained and towel dried
- Fresh basil
- Olive Oil
- Pinch Salt and Pepper
- Smoked Salmon
- Jalapeño Cream Cheese
- 6 ounces of cream cheese
- 1 teaspoon of Shallots
- 2 teaspoons of Capers
- Zest of Lemon, orange and 2 ounces of the juices
- 2 teaspoons of Uncle Dan's Italian Seasoning
- 2 ounces of fresh cilantro chopped
- 1 jalapeno finely minced
INSTRUCTIONS:
- Heat till butter is melted and brush on pan.
- Lay down slices and pat with brush Bake at 400 degrees for 12 to 18 minutes
- Shake on garlic powder (not granulated)
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