Fettuccine Alfredo with a Twist: Uncle Dan’s® Original Southern Classic Ranch Seasoning
Recipe By: Uncle Dan's
0h : 5m
0h : 15m
0h : 20m
This unique Fettuccine Alfredo recipe offers a delightful fusion of creamy Alfredo sauce and tangy Uncle Dan’s® Original Southern Classic Ranch Seasoning. The traditional Italian dish takes on a new life with this flavorful twist, making it an unforgettable pasta experience. The creamy, rich sauce perfectly coats the fettuccine noodles, delivering a burst of savory flavors with each bite. This recipe adds a tasty touch of creativity to your meal, making it an instant favorite for pasta and ranch lovers alike.
- 6 ounces of Fettuccine noodles
- 1 cube (1/2 cup) of butter
- ½ package Uncle Dan’s® Original Southern Classic Ranch Seasoning and Salad Dressing
- ½ cup grated Parmesan cheese (more to taste, if desired)
- Cook the Fettuccine noodles according to package instructions. Drain and set aside.
- In a separate pan, melt the cube of butter over medium heat.
- Add half a package of Uncle Dan’s® Original Southern Classic Ranch Seasoning and Dressing mix to the melted butter, stirring well to combine.
- Stir in the Parmesan cheese until it's melted and the sauce is well mixed.
- Pour the sauce over the cooked pasta, tossing lightly to ensure the noodles are well coated.
- Serve immediately, adding more Parmesan cheese on top if desired.