Appetizers & Snacks
Uncle Dan's Classic Ranch Avocado Salsa Dip
Recipe By: Uncle Dan's
0h : 2m
0h : 2m
0h : 4m
Uncle Dan's Classic Ranch Avocado Salsa Dip is a flavorful and quick appetizer that will impress your guests. It combines creamy avocados, zesty salsa, and the tangy taste of Uncle Dan’s Original Southern Classic Ranch for a delightful snack. This dip is perfect for any occasion and can be served with tortilla chips, veggies, or as a topping for tacos or nachos. With only 4 minutes of prep and cooking time, this dip will become your new go-to recipe for any gathering.
- 2 ripe Avocados
- 1 package of Uncle Dan’s Original Southern Classic Ranch
- 1 can of your favorite Salsa (about 1 cup)
- Cut the avocados in half and remove the pits. Scoop out the flesh and cut into small cubes.
- In a mixing bowl, combine the cubed avocados and 2-3 tablespoons of salsa.
- Stir in 1 package of Uncle Dan’s Original Southern Classic Ranch.
- Mix all the ingredients until well combined. For a smoother consistency, you can mash the avocado cubes slightly.
- Taste and adjust the seasoning if needed. If you prefer a spicier dip, add more salsa.
- Serve immediately with your favorite tortilla chips, or cover and refrigerate for up to 2 hours before serving.